Established in 1995, Stag’s Hollow is a family-owned winery in Okanagan Falls, producing some of British Columbia’s highest quality, most distinctive wines. Nestled in the foothills in the South Okanagan, Stag’s Hollow includes two vineyards…the Estate Vineyard and Shuttleworth Creek Vineyard….that are within 2 kms of each other.
Always innovative, and with a spirit to be unique and push the limits of both grape growing and winemaking in the Okanagan, the team at Stag’s Hollow has researched and sought out grapes, both new and old, suited to the area soils and microclimate. Hands-on owners, Larry Gerelus & Linda Pruegger, along with Winemaker, Dwight Sick, believe their passion and involvement in every aspect of the vineyard and winemaking process has created wines that express the terroir of Stag’s Hollow Vineyard and their Grower Partners.
2013 Cachet No. 4 – David Lawrason, Wine Align – 90 points – This is a cutting edge blend from Stag’s Hollow, a red based on 57% petit verdot – a grape known for intense floral aromas, real tension and sometimes searing acidity. This shows violets, pine resin, meatiness and deep blackcurrant fruit. It’s mid-weight, taut and elegant with some sense of minerality. A bit hard but not austere, and it has very good to excellent length.
Join Us at Cornucopia for
An Incredible 10 Course Winemakers Dinner at Aura Bistro – Nita Lake Lodge during Cornucopia, November 13, 2015. Nita Lake Lodge: Into the Wild – a culinary collaboration with Chef Jefferson Alvarez
- Barbariain Pizza Party – Matching wine with pie
Go to Events for more Info